Spring is quickly approaching, and we couldn't be more ready for warm weather and outdoor get-togethers. Get-togethers mean parties and parties mean cocktails. And where there are cocktails, you'll find our cocktail napkins!
They come in white and charcoal gray, foiled with gorgeous lettering. From "Oh, happy day!" to "Happy Hangover," there's a napkin for every kind of get-together and springtime throw-down. You can order them by emailing us HERE.
Now that you know where to snag napkins for your next party (or after-work drink), we're sharing our favorite cocktail recipes. Get shaking & stirring!
COMBINE WHISKEY, SYRUP AND BITTERS IN A TALL GLASS WITH ICE. STIR FOR APPROXIMATELY 30 SECONDS. STRAIN INTO A WHISKEY GLASS. GARNISH WITH ORANGE PEEL.
1/3 OZ. SIMPLE SYRUP
1 LITER CLUB SODA
2 OZ. RYE WHISKEY (OR BOURBON)
2-3 DASHES OF ANGOSTURA BITTERS
SOAK THE SUGAR CUBE IN THE BITTERS. ONCE SOAKED, DROP INTO CHAMPAGNE FLUTE AND COVER WITH CHAMPAGNE. GARNISH WITH LEMON OR ORANGE TWIST.
1 SUGAR CUBE
LEMON OR ORANGE TWIST